"healthy eating"

The following is a non-exhaustive list of foods that have been considered healthy:

• Apple cider vinegar, a fruit vinegar considered a health food
• Broccoli sprouts
• Certain cereal products
  • Corn flakes, patented food invented in 1894
  • Digestive biscuit, English baked good from 1851, containing fiber and sometimes sodium bicarbonate
  • Graham cracker, cracker made with whole grain Graham flour (1829)
  • Graham bread, a type of whole wheat bread
  • Granola, a food made from mixed, toasted grains
  • Granula, the first manufactured breakfast cereal (1863)
  • Grape-Nuts, an American breakfast cereal made from baked and ground grain (1897)
  • Muesli, breakfast cereal of rolled oats, fruit and nuts, made by a Swiss doctor (1900)
  • Shredded wheat, whole wheat cereal (1893)
• Herbal extract, plants, often medicinal that are concentrated and standardized
• Herbal teas
• Honey, a naturally occurring whole sweetener
• Malt, whole sprouted barley
• Meat analogue, a dietary alternative to meat, found in some vegetarian and vegan diets^[5]
• Molasses, black strap molasses has been sold as a health food
• Certain oils, including olive oil and fish oil
• Postum, a coffee alternative from 1895
• Yogurt, traditional cultured milk product