Many children attend early childhood services and some spend long periods there. This means children can eat many meals and snacks away from their home. Food should be nutritious and also help to meet the social, cultural and educational needs of children.
The preschool years are a time when food habits are being developed. Most children have formed lifelong eating patterns by school age. It is an important responsibility of carers to guide children towards sound food habits which will to help them maintain a health in the long term..
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